My mom is an amazing cook and hostess and I like to pick her brain for her recipes and ideas. Most recently I made her brisket:
1 can of whole cranberries
1 jar of chili sauce
cup of cheap red wine
salt & pepper
3-5 lbs of brisket
2 cups of cut potatoes (I use fingerling but you can use anything)
carrots
pearl onions
Throw everything into your crockpot and let it cook for about 9 hours and voila! It's too easy and comes out delicious!
No comments:
Post a Comment