Semi-Homemade, Fully Delicious

If I don't do a homemade frosting, I ALWAYS use Pillsbury Vanilla - it's to die for. I could sit in front of the TV and spoon it right out of the jar (though I try not to).
If you want to make a quick treat for a co-worker or bring an easy dessert to a friends house, try this divine combo:

I like to add a little extra touch to these treats and add food coloring to the frosting

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